Pumpkin Season

 

I have had the WORST time cutting pumpkins here in Malawi.  They are SO tough.  I would poke a knife in the top, hammer it in with a meat mallet, and then smack the whole pumpkin on the ground until I could get the knife through.  Whew.  Blood, sweat, and tears.  Then I asked a Malawian friend how she cuts open a pumpkin.  She said – throw it on the ground.  Really??… OK.  So I tried it.

IMG_0953Ha!  Look at that!  It split in half perfectly, ready to roast!  And after my previous experiences with pumpkin here, throwing one on the ground with all my might felt very satisfying!  =)

 

Rumors

We just heard the rumor that there will be little or no water from tomorrow (23 April) until 15 May.  Yikes!  Our previous record was 4 days, but 22 days… oh boy.  We also heard that some of the higher ups don’t like this idea as it’s right before a major presidential election (20 May), so it may not be so bad as the original rumor suggested.  But it sounds like SOMETHING is coming down the pipes…. er, rather, NOT coming down the pipes.

So here’s what we’re doing tonight:

Water Shortage 1Mountains of laundry.  We just got back from church camp, and we have all the bedding from the FBC team of 8 who had been staying with us until this morning.  Mountains.  Rachel’s tapping out at midnight, so we’ll get 4 loads in and we’ll see how it goes for the rest of Mt Laundry.

Water Shortage 2Stocking up.  Matt (and Samson) are filling every available container with water.  We hear that they will send water bowsers around to neighborhoods periodically, but we’ll start with a stockpile and see how it goes.

Off to take a shower.  And flush the toilets one last time…

Crocodile for Dinner

We’re usually up for a good adventure, and tonight it was crocodile… for dinner.

Crocodile for dinner 1We’ve had crocodile at a restaurant before and it was so-so.  We were pleasantly surprised tonight, and actually enjoyed fixing and eating it at home!  It kind of has the taste and texture of a pork chop.  Two tips in case you ever find yourself cooking up some crocodile: cook it from frozen and use a fruity marinade, like a peach and apricot chutney.

This is one of the very few crocodile experiences we’d be happy to repeat!

 

“Real Missionaries”

This May we’ll round out a full 5 years as missionaries in Malawi.  And it’s starting to show.  =)  You know all those weird things you hear about missionaries… they’re starting to happen to us.  I re-use tea bags now, we don’t really have any idea what current fashion trends are in America, our daughter’s favorite animal is an impala and she has no idea what an escalator is, and we’ve started glueing our shoes back together.

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Literally glueing them together.  Matt ran the soles off his shoes.  Not the tread, the soles.  We don’t go on furlough for another 3.5 months, so they’ll have to do for now.

If all those weird missionary things are the price we have to pay the privilege of living and working in ministry in Malawi, we’ll take it!

Seasons

Malawi is in the tropical zone. For comparison, we’re at the same latitude (13° S) as central Brazil and northern Australia. And Lilongwe is about the same distance south of the equator as cities in Thailand, Honduras, and India are to the north of the equator.

We definitely don’t get the distinct summer-fall-winter-spring seasons like I (Matt) grew up with in Washington and Canada. But don’t think that means it’s the same all year-round. Here are a few Malawian seasons we’ve grown to expect every year.

The Dry Season
June to December

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By the second half of the year, the rains are finished and the maize has turned brown for harvest. One color dominates the landscape: brown. Our neighbor’s roof will change from green to tan as a layer of dust coats everything.

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Advantages of the dry season: harvest time is a happy time in Malawi. And many dirt roads in Malawi are only passable during the dry season!

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The Smokey Season
May to September

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During the dry season, the city gets very smokey. Wood fires are the main method of cooking in Malawi, but as the weather gets a bit colder (60°s), people also make small fires for warmth at night. Also, after the crops are harvested, the easiest way to clear the fields for next year is to burn them.

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Our bedroom one morning

This isn’t our favorite time of year. All this smoke makes it difficult to do some things–like breathe. But it’s not all bad: the smokey air makes for spectacular sunsets, and it’s a sign that the rains are almost here!

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…and sunrises…

The Rainy Season
December to April

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It’s the rainy season now. And we love it!

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Within a couple of weeks, the color palette of the whole country changes. From pale browns to vivid greens: everything is transformed.

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This is especially significant in a country where millions of people grow their own food. The rains wash away (legitimate) fears of starvation, and represent the hope of God’s provision for yet another year.

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The ditch under our driveway. This day, the water was going over too.

The rainy season brings its own challenges, though. Our roof can’t keep up with the biggest downpours. During heavy rains, you’ll find us distributing buckets throughout the house to catch water leaking through in new places. But we’re thankful to have a roof. I just saw a nearby police house which had its roof ripped off by the abrupt thunderstorm winds.

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This IS the road.

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Another power outage…

But this is my favorite time of year. There’s a tangible sense of gratitude for God’s provision of rain.  I love the dramatic clouds, the lightning storms, and the rich colors.

Rainbow

Another treat in the rainy season.

The Termite Season
December or January

You know those tall termite mounds you see in the movies about Africa? Yeah, we’ve got those. In town, the mounds don’t usually get very big (especially because the mud is sought after to make bricks). But termites like that are one of our most persistent garden pests. Usually, they do what you expect termites to do: creep. But for one or two nights every year, right after the early rains, the termites take to the sky.

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Millions of them pour out of their underground lairs in a frenzy of termite colonization. They find ways into every room of every house, fluttering around until they’re trapped. Then they drop their wings off and move off on foot, finding a place to burrow. They’re like the insect version of the Green Berets. 

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I remember the first morning that I saw a floor covered with thousands of tiny wings. I imagined an army of chameleons had snatched the insects out of the air during the night, leaving the wings behind. I’d never seen an insect drop its own wings off!

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But that doesn’t mean termites don’t get eaten. In fact, Malawians treat ngumbi like manna from heaven, sautéing them, and eating them as a garnish. They taste a little like corn flakes. I especially recommend them with cajun seasoning.

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We may not get snow at Christmas, but we’re thankful to live in a place with such interesting variety throughout the year. And just in case you’re still feeling sorry for us because we don’t get autumn colors, here’s a picture with some unexpected color from Mount Mulanje last September:

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Hedgehog!

Hedgehogs here in Malawi like to live in ditches and water drains, so when it rains, they come out of hiding.  Matt found one on the road on his way home from an elders’ meeting the other night, so tossed it on the floor mat in our car and brought it home.  The little guy decided to hide under the passenger seat, but Matt eventually got him out.  =)

Hedgehog 1This particular hedgehog was old enough that his spines are hard and spiky, so he wasn’t really a candidate for keeping as a pet.  He ended up just spending the night at our house, then Abi and Matt took him back to near where he was found.

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Once they put him down, he trotted off, found his little hole, and jumped right inside!  Quite a little adventure for him!

And it might be about time for us to read The Wind in the Willows

Economics

No Money No Friends“No Money No Friends” painted on a truck’s bumper

When we lived in America, economics and the financial condition of the nation were not things that I spent a lot of time thinking about.  Then we moved to Malawi, and I got an immersion course in how the financial condition of a nation affects its people in every day life. Rapid devaluation of the currency, a year-long fuel crisis, a sugar shortage, corruption… It’s that last item – corruption – that is taking center stage now, with tough ramifications for everyone in Malawi. Check out this article on “Cash-gate” and the loss of 40% of Malawi’s national budget to corruption.

Please pray for Malawi. It’s not a matter of better laws or even better morals. It’s a matter of the heart, and only Christ can change the heart.

Welcome, Naomi Joy!

1 day old.

We thank God for the safe arrival of our second child, Naomi Joy Floreen! She was born here in Malawi on Monday, October 28th. She’s twelve days old, and beautiful.

Naomi surprised us with her small size: only 5 lbs, 15 oz. Her big sister Abigail was born at 9 lbs, 7 oz, so we haven’t had many baby clothes small enough for Naomi to wear. She doesn’t seem to mind: this is the hot season in Malawi!

Naomi is in excellent health. She has a voracious appetite, so she won’t stay small for long! Our biggest challenge is trying to keep her awake during the day so she’ll sleep more at night. God has blessed us with a very easy baby!

Rachel is also recovering well after a normal delivery. She had a milk duct infection last week, then an allergic reaction to the penicillin they gave to treat it. We’re thankful for access to several types of antibiotics, and both the infection and allergic reaction are gone now. Rachel feels ambitious, but knows she should take it slow. For now, she isn’t teaching Bible study or running the nursery, and people from the church have been helping with some meals.

Naomi and Nurses

1 day old. With the nurses at Nkhoma Mission Hospital.

Abigail was born at the magnificent Glendale Adventist Hospital in Southern California in 2010. Naomi was born in the Nkhoma Mission Hospital about an hour outside of Lilongwe. Those two experiences formed a study in contrasts–we may write about the differences in a future blog post. This time, some things reminded Rachel of a Hungarian youth hostel. The short version is: more chickens and mosquitoes, less electricity and hot water… but another awesome doctor and a nursing staff that took great care of us.

(Oh, and this time it cost $90. Total.)

Naomi and Rachel

1 day old. After a pretty good night’s sleep.

I admit, there were some risks in having a baby in one of the poorest countries in the world. (Malawi has the world’s 24th highest maternal mortality rate, and 10th highest infant mortality rate.) While we did as much as we could to minimize those risks, our hope was ultimately in the Lord. It took much more faith to have a baby in Malawi than in Glendale! Thank you all for your prayers for us!

Abigail is fascinated by her baby sister.

Abigail is fascinated by her baby sister.

You might wonder: Why did we choose to deliver in Malawi? Cost was an issue. And practically, we knew that eliminating jet lag, trans-continental flights with a 3-year-old, and the frantic scurry for a birth certificate and passport would make it a more pleasant experience. But our main reason? We didn’t want to be away from our church, International Bible Fellowship, for several months. God has united our heart to these dear friends in Malawi, and we wanted to be with them as we welcome a new child. We hoped, perhaps, that our presence might be an encouragement to our friends who can’t go to another country for medical care.

But we seriously underestimated how much of a blessing our church family here would be to us. We have been wonderfully overwhelmed by the love they have shown to us: meals, babysitting, advice, text messages, visits, errands, prayers, flowers, and so much more. It has also been wonderful to get congratulations from our friends in America and beyond on Facebook and email. So please join us in thanking God for His kindness to us!

9 days old. First family picture.

9 days old. First family picture.

Rhinoceros Beetle

We went camping a few weeks ago, and Matt made a new friend…

Beetle 1

This guy was flying around as we ate dinner, and decided to land on Matt’s shoulder.

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He’s clearly a rhinoceros beetle, and quite a ferocious one at that…

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And very attached to Matt.  We couldn’t swat him off, but did eventually get him off with the BBQ tongs.  =)